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Այսօր խոհանոցում

dzukik: Erexeq jan , ekeq grenq aysor ov inch a patrastelu, kam aveli shut ov inch a kerel vorovhetv nstel mtacum em , inch patrastem vor lav lini. Nkatoxutiun chaneq xohaoci temain nmanatip tema bacelu hamar DUq giteq vor es es teman shaaaaaaat shat em sirum

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otar amaji champekic: Narine գրում է: Otar jan, vor indz hyur gas, qez badampuri kyurasirem, qo isk resepov Kam el du indz hjur ari,es qez kjurasirem

Mia: Erexeq,et inch nyam-nyam anun uni.Et badampuri-in vonc en sarqum?

otar amaji champekic: Verevum grvats e arden Mia jan,karda


Narine: Mi hat hesht bulki dzev asem thxeq, shat arag u hamov bulkia linum. 3 dzun harel mi bajak shaqaravazov, avelacnel 200 gram katnashor, 50 gram papuk karag, vanil, alyur, vor tuyl xmor stacvi,toxeq 1 jam hangstana, gnder areq poqrik u dreq jeroce, ha vren dzvi dexnuc qseq, vor payli.

Mia: Shnorhakalutyun,otar amaji champekic jan.Yes el menak verjin ejn ei kardacel.

Mia: Mersi,Narine jan.Es inch hesht ban a!Anpayman ksarqem!

Mia: Erexeq jan!Mi ban em uzum dzez xndrel.Karox e xachapuri-i recept@ imanaq/bayc mer parz,"treugol'nikov"(lol) xachapurin,te che inchqan pntrum em internetov,torti nman ban e berum.De,yerevi,da el e hamov,bayc yes en mer "staryi","dobryi" xachapurin em karotel. Mek el kaseq gata-i recept,bayc vor djvar chlini?

otar amaji champekic: Mia գրում է: treugol'nikov"(lol) xachapurin Mia jan terugolnikov@ henc slajonni xmorov er,bajc es mi qani tesak hamex xachapuriner gitem,orinak xmor@ matsunov,juxot xmorov,sarecnovi,7-9 shertov(shaaat djhvar e)slajonii xmorov.du aveli lav klini gres,te srancic vor mek@ grem?

Mia: otar amaji champekic jan,ayo,en slajoni xmorovn ei uzum.Hishum es,senc treygol'niki nman.bayc nenc,vor hesht lini,eli.Isk panir@ cankacac panir klini,te inch vor hatuk ka(orinak,cream cheese klini?). Jana,mek el,yete karox es,kases gata-i txelu dzevn el?Bayc eli vor hesht lini. Qez liq@@@ mersiner!

otar amaji champekic: Mia գրում է: Hishum es,senc treygol'niki nman Hishum em Mia jan Mia գրում է: cream cheese klini?). es chem pordzel Mia jan isk ete shaaaat hesht es uzum,karox es patrasti xmorov pxel,dzer mot el anpajman xanutnerum klini isk ete tnakan tarberakn es uzum,mi pokr heto kgam kgrem,

Mia: otar amaji champekic Che,janul,tnakan dzev em uzum,uzum em yes txem.Mer mot patrasti chen el caxum,amenashat@ spyurqahaykakan baner kan,paxlava yev ayln.Gatan el,henc haykakan@,patkeracnum es,parskakan xanutic em gnel(vran tenc el grac er-"Armenian sweet bread")?Bayc eli uzum em yes sarqel. Stex amen inch ka,bayc henc mer Hayastani xmorexenneric shat qich baner kan,himnakanum spyurqahaykakan xmorexenner en.Dranq el en hamov,bayc de axr mer Hayasatanin@ karotel em arden.

Mia: Erexeq jan,indz kaseq,vonc ttu dnem.Inchqan jrin inchqan ax e petq,qacax.Jur@ petq e sarr@ lini,te yeracrac?Vonc en anum?Asenq,nayev inchn e lav inchi het dnel.orinak,caxkakaxamb@ gazari het te varungov?Vorpes hamem petrushka dnem te celery (karcem,qyarauzn a)?Yev qani or e mnum axajri mej,vor linum e?Vortex petq e pahel (chor,te xonav,sarr@ tex te taq,te aydqan kap chuni?). Stexi patrasti ttuner@ chem sirum,sax irar nman en,xanuti ham unen(lol),mi tesak arhestakan en.

Mia: Hima grem im "firmennij" chashatesak@,souvlaki.Chem uzum indz govel,bayc im sarqac souvlakin uteluc heto menq arden shat vaxuc hunakan restaurant chenq gnum. Chicken best souvlaki Uremn lav lvanum ek 1 kg boneless skinless chicken breast(aranc voskori yev kashii havi kurck@),dnum mec amani mej(kareli e plastik amani mej),avelacnum ek mot 5 chashi gdal dzet(yes ogtagorcum em Canola oil,da hacheli ham uni,amen depkum,olive oil mi drek,kdarnacni),mot 1.5 shachi gdal kacax(iharke,vine vinegar,hasarak kacax),1/4 teyi bajak limoni hyut(ughaki limon@ chzmek mej@),1 teyi gdal oregano(ruseren-dushica),mi ptxundz agh(achkachapov),sev bibar yev lav xarnum ek(aveli lav e dzerkerov xarnek),heto aman@ pakum em yev dnum ek sarnaran@(freezer@(aysinkn-morozil'nik@) der chdnek!-ughaki nerkev@ drek) mek gisher.Hajord or@ arden dnum ek freezer@(morozilka),kani vor sarnarani nerkevi mas@ ink@ arden marinade yeghel e.Yete petk e myus or@ patrastek,arden parz e,vor sarnaranic hanum ek yev dnum seghani vra,vor hali(de,el petk che freezer dnel).Isk yete urish or ek patrastelu,togh pahvi freezeri(morozil'niki) mej. Hima asem,inchpes ek yepelu da. Hanum ek freezeric(kam sarnarani nerkevic,yete henc myus orn ek sarkelu),toghnum ek,vor hali,dnum ek arden yepelu amani mej(asenk,vortegh xmoroghenn ek patrastum),dnum ek mej@ 4-5 hat atam makrac yev lvacats sxtor(chmanracnek),heto dnum ek oveni mej(duxovka),bardzracnum ek krak@ 250C vra,yev togh yepi mot 1.5-2 jam(de,@ntackum hetevek,te inchpes e linum).Verjin 10 ropen drek krak@ broili vra(amenabardzr@).Iharke,karox ek miangamic 350-400C vra dnel,vor shut lini(mot 45 rope),bayc ayd jamanak mis@ mi kich pind klini, aydkan el hamov chi aydpes(hasarak klini)(vor dandax kraki vra lini yev yerkar yepi,berani mej khalvi,mmm). Matucelis koghk@,arandzin amani mej drek Caesar with fresh garlic and parmesan(yes ogtagorcum em Renee's Gourmet firmayi),kam ughaki Deep sxtorov,kam,yete Hayastanum ek,ughaki sxtorov macun. Uteluc vran lcrek Caesar@,marinade-ic heto da e ayd uteliki "fishkan".

otar amaji champekic: Haskanali e Mia jan,xndrem Gata(slajonni) 4dzvi dexnuc,400g karag(papuk),mi bajak hanqajin (kam sovorakan gol jur)ax,2 jhashi dgal qacax,2 jhashi gdal oxi,5 bajak aljur.laaaav huncel,ev dnel sarnaran sarchi.3 angam xmore bacel ev pakel,noric heto sarecnel,amen angam qselov 50g karak. Xoriz@ 1jhashi gdal karag@ 1 bajak shaqaravazi het (kam shaqari poshi) lav xarnel,avelacnel 1 bajak aljur,nujnpes lav trore,annsan soda ev vanel. Xmore bacel havasar barakutjamb,xorize qseluc heto noric mi kich sarecnel,dzu qsel,ktrtel ev txel 200 ast. tak. Gjuxi gata(shat chi bardzranum,bajc shat hamex e,pxrun) 400g papuk karag@ 6 bajak aljuri het troґrel,mej@ pos anel ev lcnel 2dzu ev kes litr matsun,1 teji gdal soda.laav huncel ev toxnel xmore hangstana mot 1 jam.xoriz@ qsel ev patatel erkarutjamb(ruleti nman), ktrtel erkarutjamb. Xachapuri 300g karag kam margarin,2 dzu,1 bajak gol jur,ax,kes teji gdal limoni ax,5 bajak aljur.lav huncel,sarecnel 2 jam,2 angam bacel ev pakel qselov 50g karag. mijuk@-- es misht 3 tesaki panir em xarnum,feta,holandakan, mozzarela. Xmore havasar barakutjamb grtnakel,ktrtel qarakusineri tesqov,panir@ dnel xmori mej ev pakel erankjunadzev,vran qsel dzu ev txel ete anhaskanali harcer unes gri Mia jan Bari axorjak



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